About This Producer
About This Producer
In short: Domaine Amirault produces biodynamic Cabernet Francs that capture both the charm and structure of Bourgueil terroir.
Domaine Amirault, led by Xavier and Agnès Amirault, is a family estate rooted in the Loire’s Bourgueil and Saint-Nicolas-de-Bourgueil appellations, centered on the Clos des Quarterons. For over 180 years, the family has cultivated Cabernet Franc on these limestone-rich soils, creating wines of authenticity and finesse.
The wines emphasize purity of fruit and a balance between freshness and structure. From approachable cuvées meant for early enjoyment to cellar-worthy bottlings from old vines, Amirault’s range highlights the versatility of Cabernet Franc. Farming is certified biodynamic, reflecting the family’s commitment to stewardship of the land.
The sandy and gravelly soils of Saint-Nicolas yield supple, aromatic wines, while the clay-limestone slopes of Bourgueil produce more structured and age-worthy expressions. Together, they offer a complete picture of Loire Valley Cabernet Franc.
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