Bordeaux conversations often begin on the Left Bank, where the 1855 Classification established a hierarchy that continues to shape the region’s reputation today. Yet the origins of Bordeaux wine are perhaps nowhere more deeply rooted than in Saint-Émilion, a landscape of limestone hills whose history stretches back centuries before the Médoc achieved fame. Beneath the medieval village lies a remarkable subterranean world, including one of Europe’s largest monolithic churches, carved directly into the limestone that continues to define the region’s greatest vineyards.
Just beyond the village sits Château La Gaffelière, one of Saint-Émilion’s most historic estates. Its vineyards occupy a privileged position between Ausone and Pavie, traversing a mosaic of limestone plateau, clay-limestone slopes, and more siliceous soils at the base of the hillside. This diversity of terroir provides both power and finesse, yielding wines distinguished by their freshness, aromatic complexity, and remarkable capacity to age.
The estate has remained in the hands of the Malet Roquefort family since 1705, making it one of the oldest continuously family-owned properties in Saint-Émilion. Archaeological discoveries on the property, including Roman mosaics dating to the fourth century, hint at a viticultural history extending far beyond the family’s stewardship. Today, only the finest parcels from the estate's Grand Cru Classé vineyards are selected for the Grand Vin, reflecting an uncompromising pursuit of quality.
Over the past two decades, extensive replanting and vineyard refinement have elevated La Gaffelière to new heights. Cabernet Franc has assumed an increasingly important role in the blend, bringing aromatic lift, structure, and precision to complement Merlot’s depth and generosity. The result is a wine that captures the elegance of Saint-Émilion while expressing a distinctly modern sense of balance and energy.
Wines on Offer:
We are pleased to offer a limited library release spanning four exceptional vintages of Château La Gaffelière.
2018 Château La Gaffelière
A warm, generous vintage that combines richness with remarkable poise. Layers of black cherry, plum, and dark berry fruit unfold alongside notes of spice, violets, and subtle oak influence. Silky tannins frame a broad, expressive palate, while the estate’s limestone soils preserve freshness and length. A compelling wine today, with decades of evolution ahead.
58% Merlot, 42% Cabernet Franc
Aged 14 months in French oak barrels, 50% new
2019 Château La Gaffelière
One of Bordeaux’s most celebrated recent vintages, 2019 showcases the estate’s increasing refinement. Aromas of blackcurrant, black cherry, graphite, and spice lead to a palate of exceptional purity and precision. Fine-grained tannins provide structure without weight, while the finish lingers with remarkable freshness and detail. A classic expression of modern Saint-Émilion.
60% Merlot, 40% Cabernet Franc
Aged 15 months in French oak barrels, 60% new
2020 Château La Gaffelière
Powerful yet beautifully composed, the 2020 reveals aromas of dried rose, cassis, licorice, and sweet spice. The palate is expansive and velvety, supported by polished tannins and a vibrant mineral core. While approachable in its youth, the wine possesses the concentration and balance to reward extended cellaring.
60% Merlot, 40% Cabernet Franc
Aged 14 months in French oak barrels, 60% new
2021 Château La Gaffelière
A vintage defined by finesse and freshness, 2021 highlights the estate’s limestone-driven elegance. Aromas of cassis, licorice, and delicate floral notes lead into a palate marked by energy, tension, and finely sculpted tannins. Graceful and precise, it offers immediate appeal while retaining the structure for long-term development.
60% Merlot, 40% Cabernet Franc
Aged 14 months in French oak barrels, 60% new
